
The unit is made up of two conveyor belts (one on the left and the other on the right of the machine) that both have a 2 meters long support and are 20 cm wide; the product to be packed is placed manually on them.
The machine is also made of a pneumatic piston to compress the finished product poured into the bowl and, lastly, of a system to weigh the bowl.
During the operation cycle, the operator must place the product uniformly on the relevant conveyor belts and then must insert the empty plastic bowl in its seat and press the START key to start the cycle that fills and weighs the bowl.
At the end of the operation cycle, the operator must remove the filled bowl and insert a new one that is ready for another filling cycle.
Machine is equipped with an electrical board with an operator’s panel where the final weight of the bowl can be set.
MD mod. 296 – Dosing Machine for Marrons Glacés
Technical Data
| Column 1 | Column 2 |
|---|---|
| Producing Capacity | 180 bowl/hour |
| Pneumatic Supply | 5 atm |
| Room Temperature Ranging Between | 10 and 35°C |
| Power Supply | 400v 50/60 Hz |
| Size (cm) | 400 x 500 x h120 |
| Note: Please note that the data included is not binding. |



Coupled Cones
Marron Glacés
Communion Hosts / Sacramental Bread
Chocolate Waffle Cone with Sprinkles
Sugar Wafer Stick
Pasteurizer for Ice Cream
Cups for Ice Cream
Shoulder Pads
Wadding For Shoulder Pads
Sleeve Head Rolls
Waistband
Filters
Panel Filters
Bag Filters
Flexible Control Cable



